Chef and writer Lara Lee's meatless pad Thai stars hearty, savory clean oyster and shiitake mushrooms, which suffuse the dish with earthy flavor and combine wonderfully with chewy noodles; golden-fried tofu; contemporary, crisp bean sprouts; lightly spicy long purple chiles; and crunchy peanuts. Have the Recipe This recipe for Thai https://heraclitusm529dgk1.wikiexpression.com/user