We propose seeking their signature dish, the Khao Kluk Kapi – river prawn served with natural rice and shrimp paste. Alternatively, a summer season spotlight involves the Khao Chae, a re-imagined dish featuring jasmine ice cream with pork and prawn balls. Snakehead fish filled with lemongrass and kaffir lime leaves https://giosued074ort5.ambien-blog.com/profile