Purtumute is a conventional stew in the Amazon in Peru. Seasoned white and black beans with corn kernels and coriander intervene in its preparation. In some destinations, pine nuts accompany the dish. Puerto Maldonado is damaged up right into a dry period (May-Oct) along with a wet season (November-April). On https://peruamazon95970.blogminds.com/peru-amazon-can-be-fun-for-anyone-25803069