I tillegg indikerte en menneskelig studie at et middelhavskost som er rikt på olivenolje, gav fordeler for hjernefunksjonen. [3] When harvested and milled when incredibly ripe the resulting olive oil can exhibit an exceedingly fruity character, described by professional tasters as redolent of tropical fruit and peaches. I tillegg er https://pettersenco.no/produkter?tag=Oliven%20og%20Kapers