For lots of centuries, clams have been consistently used in British cooking, beginning with ancient times when shellfish were gathered along the coast. Throughout history, mollusks have actually remained a valued element in traditional British dishes such as soups and stews. Do you want to find out more about https://iphone16ecasesnearby93715.blogmazing.com/34801347/the-great-british-clam-dispute-to-consume-or-not-to-eat